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Drinks
Bwill
Posts: 102
I know we are supposed to share BGE tips but we need something to wash down all these good eats. Anyone make anything special for the holiday's to drink? I am not a fan of egg nog so that one is out. I did Brandy Alexanders a couple of years ago. A little strong for those who do not enjoy liquor but I thought it was great for the season.
What are your favorites?
What are your favorites?
Comments
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"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Careful! You're gonna spill it!
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Hard not to like Bailey's Irish Cream but that can become expensive. I have a recipe for a knock off of Bailey's which isn't all that bad when your guests are not Bailey snobs nor expect to see you pouring the actual from the bottle. Want it?Re-gasketing the USA one yard at a time
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Warm apple cider with Goldschlager and a cinnamon stick isn't too shabby.
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@DoubleEgger the only good part about goldschlager is... When you throw up... You think you are rich
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I don't drink like a college kid so that's not a problem @slovelad
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If you like cranberry drinks this one is awesome
http://www.myrecipes.com/m/recipe/cape-codder-punch
-----------------------------------------analyze adapt overcome2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky. -
- Lipton tea bags
- Dixie Crystal Sugar
- Water
- Ice
- Lemon wedge
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Thomasville, NC
My YouTube Channel - The Hungry Hussey
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Makers 46 and ice. I'm no helpXL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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RRP said:Hard not to like Bailey's Irish Cream but that can become expensive. I have a recipe for a knock off of Bailey's which isn't all that bad when your guests are not Bailey snobs nor expect to see you pouring the actual from the bottle. Want it?
Yes!!!
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DoubleEgger said:
Sounds good but the sight of goldschlager brings back too many bad memories.DoubleEgger said:Warm apple cider with Goldschlager and a cinnamon stick isn't too shabby. -
Alaskan Smoked Porter.
A dark, robust body and pronounced smoky flavor. Alaskan Smoked Porter is produced in limited “vintages” each year on November 1.Los Angeles, CA -
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Bwill said:RRP said:Hard not to like Bailey's Irish Cream but that can become expensive. I have a recipe for a knock off of Bailey's which isn't all that bad when your guests are not Bailey snobs nor expect to see you pouring the actual from the bottle. Want it?
Yes!!!Knock off of Bailey’s Irish Creme
1 pint whipping cream
1 can Eagle brand condensed milk
3 raw eggs - yolk and all!
1 T Hersheys chocolate syrup
1 T dry instant coffee
.5 tsp vanilla
Mix all the ingredients in a blender for NO MORE than 1 minute.
Add 1 pint of Canadian LTD Whiskey and mix gently by hand.
Refrigerate…then ENJOY!!!
PS - I know who I got this recipe from, but no idea where she got it - hence no credit given! RRP - Dunlap, IL
Re-gasketing the USA one yard at a time -
Vodka, Cranberry, a little simple syrup and top off with sparkling wine. Easy and sooo good. If you like rum: 4 parts apple cider, one part rum, top off with either ginger beer or hard cider. I prefer the later.
Medium BGE in Cincinnati OH.
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"I don't know what effect these men will have upon the enemy, but, by God, they frighten me. " Duke of Wellington, Battle of Waterloo. -
Oh, and to the above....that is Captain Jack's for the rum.
Medium BGE in Cincinnati OH.
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"I don't know what effect these men will have upon the enemy, but, by God, they frighten me. " Duke of Wellington, Battle of Waterloo. -
Prosecco or champagne with some pomegranate seeds dropped in. Very festive looking and the women love it.One large BGE in Louisville, KY.
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^^^^^^ with raspberries, also a winner. Mint Juleps for the rest is very festive. Use good bourbon.Sandy Springs & Dawsonville Ga
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Santas little helper is my personal favorite but it sells out quick
r Hermosa Beach CA -
BTW...this may be cheaper than the real stuff, but trust me you can really get sh!t faced with this as it will sneak up on you! Just don't chug-a-lug it! LOLRRP said:Bwill said:RRP said:Hard not to like Bailey's Irish Cream but that can become expensive. I have a recipe for a knock off of Bailey's which isn't all that bad when your guests are not Bailey snobs nor expect to see you pouring the actual from the bottle. Want it?
Yes!!!Knock off of Bailey’s Irish Creme
1 pint whipping cream
1 can Eagle brand condensed milk
3 raw eggs - yolk and all!
1 T Hersheys chocolate syrup
1 T dry instant coffee
.5 tsp vanilla
Mix all the ingredients in a blender for NO MORE than 1 minute.
Add 1 pint of Canadian LTD Whiskey and mix gently by hand.
Refrigerate…then ENJOY!!!
PS - I know who I got this recipe from, but no idea where she got it - hence no credit given! RRP - Dunlap, IL
Re-gasketing the USA one yard at a time
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