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Our little BBQ journey today

2

Comments

  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    Eggcelsior said:
    Nothing like 2 trashy trailer parks and a few margaritas to cure the "beef malaise".
    There is really no better way. You actually "out-austin-ed" me today. Strong finish. 
    Keepin' It Weird in The ATX FBTX
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    The trashy trailer park may be the best taco on the planet. 
    Keepin' It Weird in The ATX FBTX
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    TRASHY TRAILER PARK

    FRIED CHICKEN, GREEN CHILES, PICO DE
    GALLO CHEESE AND CHILE CON QUESO ON A FLOUR TORTILLA WITH
    POBLANO SAUCE. 


    YES PLEASE. 

    Keepin' It Weird in The ATX FBTX
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  • Legume
    Legume Posts: 15,936
    According to latest Texas Monthly...



    the top taco in Austin is...



    but Torchy's was also mentioned...



    Personally, I'm a huge fan of the brushfire, but when I do get the trailer park, it's always trashy.
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • EggObsessed
    EggObsessed Posts: 786
    Any of you ever tried Brown's BBQ?  It's a trailer on South Lamar, near Mary Street, by Austin's Pizza.  Their brisket is outstanding.  Just throwing out another option for those in the area.  Brown's makes it on many "best of" lists.
    Kelley 
    Egging with No Joke Smoke (Bruce), enjoying small town life in Brenham, TX., the home of Blue Bell Ice Cream.  BGEs: XL, Medium,  1 MiniMax. 36" CookRite Commercial Griddle, and a Shirley Smoker.
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  • Mickey
    Mickey Posts: 19,768
    VI and I had lunch (first time for both of us here) at Torchy's a couple of weeks ago. So I drug Linda there last week. That Green Chili Taco is worth the 100 mile round trip for lunch. Outstanding. 
    Guys we have to hit Valentina's for a Sat/Sun group lunch. 
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd. 

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  • caliking
    caliking Posts: 19,780
    There's some good intel in this thread. Bookmarked.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • Focker
    Focker Posts: 8,364
    edited November 2015
    Q is not a bitter, old Focker.  I deal with them on  a regular basis.  

    He's helpful, smart, can think for himself, not a sheeple.  I too, am baffled at the following, for the worst cut of meat one could waste their hard earned $ and time on.  And for the record, you will never see me standing in line for hours.......for brisket.  Might be a little tough to swallow @cazzy, but sometimes the truth hurts brother. 
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • Eggcelsior
    Eggcelsior Posts: 14,414
    Focker said:
    Q is not a bitter, old Focker.  I deal with them on  a regular basis.  

    He's helpful, smart, can think for himself, not a sheeple.  I too, am baffled at the following, for the worst cut of meat one could waste their hard earned $ and time on.  And for the record, you will never see me standing in line for hours.......for brisket.  Might be a little tough to swallow @cazzy, but sometimes the truth hurts brother. 
    To each their own. It's fine if you don't like BBQ, since it's about the journey, not just the destination. The goal is to take the worst cut of meat and transform it into some thing as tender or more tender than "traditional meats". I know flyover country isn't know for slow-smoking meats, but damn, the pork is good there.
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  • Focker
    Focker Posts: 8,364
    @Eggcelsior,
    All good, not my final destination.  And I've smoked many a brisket through the years. 
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • lousubcap
    lousubcap Posts: 36,778
    Has this thread evolved to a "who's dixk is bigger deal?"  Reading thru an early PM haze...Happy Thanksgiving regardless of who's is...  ;)
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • Focker
    Focker Posts: 8,364
    No, but I'll whip it out if we needed.    =)
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179



    Keepin' It Weird in The ATX FBTX
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  • cazzy
    cazzy Posts: 9,136
    The Cen-Tex Smoker said:



    Sorry Cen, I really need to stop drinking and posting!!
    Just a hack that makes some $hitty BBQ....
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  • SGH
    SGH Posts: 28,988
    lousubcap said:
    Has this thread evolved to a "who's dixk is bigger deal?
    Brother Cap, I had something that I was going to add here but then thought the better of it. As such I will quietly pass on by my friend :whistle: 

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • BYS1981
    BYS1981 Posts: 2,533
    What's the deal with these places giving a plain slice of toast? 

    Rather have a toasted slice of sourdough.
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  • cazzy
    cazzy Posts: 9,136
    BYS1981 said:
    What's the deal with these places giving a plain slice of toast? 

    Rather have a toasted slice of sourdough.
    In Texas, it is about the meat and the plain white bread is just an easy way to deliver meat with taking away the spot light.  There is nothing better than slices of point on a piece of white bread.  It's related to the meat market style barbecue in Texas....sliced white bread with hot guts sausage.  
    Just a hack that makes some $hitty BBQ....
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  • BYS1981
    BYS1981 Posts: 2,533
    @cazzy is it at least good white bread?
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  • Legume
    Legume Posts: 15,936
    Also not toasted, at least I've never seen BBQ served with toast.

    what is 'good' white bread?  Think thin, cheap, white sandwhich bread.  
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • cazzy
    cazzy Posts: 9,136
    BYS1981 said:
    @cazzy is it at least good white bread?
    Mrs. Barids plain white bread.  

    Micklethwait BBQ makes homemade white bread that he slices thick.  If you ever make it to Austin, stop by there.  He also makes his own buns.
    Just a hack that makes some $hitty BBQ....
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  • lousubcap
    lousubcap Posts: 36,778
    @Legume - I'm thinking Bunny Bread qualifies for good white bread.  But I'm not a bread connoisseur.  ;)
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
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  • Eggcelsior
    Eggcelsior Posts: 14,414
    BYS1981 said:
    @cazzy is it at least good white bread?
    At Valentina's they gave us Martins Potato Bread, which is the best bread ever.
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  • BYS1981
    BYS1981 Posts: 2,533
    Ok fair enough,  I have always wondered why, as long as it isn't some cheap $1 loaf bread that makes sense. 
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    BYS1981 said:
    Ok fair enough,  I have always wondered why, as long as it isn't some cheap $1 loaf bread that makes sense. 
    It's generally very basic doughy crappy white bread. Dunno why but it's awesome on our style of bbq. I don't eat it on anything else-ever. I liked the potato bread Dylan mentioned earlier but that is not standard issue down here. 


    Keepin' It Weird in The ATX FBTX
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  • Legume
    Legume Posts: 15,936
    I've seen some places that get Mrs. Bairds or whatever cheap white bread with slices individually wrapped - strangest thing I've seen.  You don't want any waste when the whole loaf is $1.05
    THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    Holy crap- just had that taco. Might be the best I've ever had. I immediately ordered another one as soon as I finished the first. Highly recommended. 
    Keepin' It Weird in The ATX FBTX
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  • cazzy
    cazzy Posts: 9,136
    The Cen-Tex Smoker said:
    Holy crap- just had that taco. Might be the best I've ever had. I immediately ordered another one as soon as I finished the first. Highly recommended. 
    Damn, I know where I'm going my next visit to Austin.
    Just a hack that makes some $hitty BBQ....
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    cazzy said:
    The Cen-Tex Smoker said:
    Holy crap- just had that taco. Might be the best I've ever had. I immediately ordered another one as soon as I finished the first. Highly recommended. 
    Damn, I know where I'm going my next visit to Austin.
    dude- seriously. I'm taking Janell back by there later when I go pick up my kid at school. This is a badass taco. Smoked brisket, lime cilantro tomatillo guac. 
    Keepin' It Weird in The ATX FBTX
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  • cazzy
    cazzy Posts: 9,136
    The Cen-Tex Smoker said:
    cazzy said:
    The Cen-Tex Smoker said:
    Holy crap- just had that taco. Might be the best I've ever had. I immediately ordered another one as soon as I finished the first. Highly recommended. 
    Damn, I know where I'm going my next visit to Austin.
    dude- seriously. I'm taking Janell back by there later when I go pick up my kid at school. This is a badass taco. Smoked brisket, lime cilantro tomatillo guac. 
    When you go, please take a picture of it,!  Sounds amazing!
    Just a hack that makes some $hitty BBQ....
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  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 23,179
    I'll take a pic, I didn't because there were several other people eating at my communal picnic table and I didn't want to look like a fanboy :)


    Keepin' It Weird in The ATX FBTX
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