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First time PP on MiniMax and recommendation?
DutchMiniMax
Posts: 129
Found this nice pcs, thinking to cut it in half and do one PP and the other another time just slices. Any suggestions ?
BGE MiniMax Rocks!
Comments
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Bone in or boneless?LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Have you done a "dry fit" check just to see if it'll clear the dome etc? I don't see an issue with going whole or like you said cut in half to do PP with one and sliced or chopped with the other.LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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How many pounds?"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
1.95 kg = 4.3 lbs.JohnInCarolina said:How many pounds?Slumming it in Aiken, SC. -
It'll fit. Stick that bad boy in there. Post photos.Slumming it in Aiken, SC.
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Yes for sure it will fit, but i never did a PP so wondering what the best way is as a first timer.BGE MiniMax Rocks!
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TURBO BUTTS· Hot'n fast, 350 for 5 hours to internal to 200. Falls apart and oh so good! Have fun!· Be sure you only get a 7lb butt or so for the time (or a couple ((same amt of time)) or more for more protein ). Note: The butt box is not required unless holding for dinner.I use mustard & Bad Byron's Butt Rub (both not required). I put on the rub, then mustard,then rub once more. Ps: I do not foil. Also good with the coffee rub.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd.
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coat it with salt, let it sit uncovered in refrigerator for at least a day, then put pepper and some paprika on it and let it sit uncovered for one more day. I like doing these at 250F for 1.5 hrs per lb but MIckey's idea of going 350F for 5 hrs looks better. Either way, you will NOT be disappointed. post picts here when you can!
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I will for sure, couldn't find the time this weekend so I cut it in half and froze it. Next weekend I will put one on the grid and send some pictures.
BGE MiniMax Rocks! -
I did one a few weeks ago brining, used peach preserves, and my own rub during a low and slow cook. Check out my thread "bone in butt", others have tried it and said it was the best they ever had. I will be doing this every time I do a butt."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
you cut a 4 pound piece in half
fukahwee maineyou can lead a fish to water but you can not make him drink it
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