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Ribeyes Garnished with Combound Butter
Doc_Eggerton
Posts: 5,321
Compound butter with garlic and green onion. Served with cast iron red potatoes and asparagus marinated in wasabi infused soy.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
Comments
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Very nice. Did you par boil the potatoes?LBGE & SBGE. Central Texas.
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Excellent looking cook! Where did you get the holders for the asparagus?
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Looks mighty fine!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Outstanding!! Please send me a link to your asparagus claws!Sandy Springs & Dawsonville Ga
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I boiled the potatoes for 15 minutes then ice bathed them. Lightly fried face down inside, then topped them off on the EGG with pecan smoke. The asparagus clips are from Sur le Table, but you can find similar cheaper on line.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
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Man that looks superb!
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Nice!XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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Everyone is looking at the food, which looks great, but I'm looking at the plate. Man that's cool. lol22 in Macon, GA - Large BGE 2015
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My kind of cook! Meat and potatoes and pencil size grass. Looks great!Tulare, CA - Large BGE
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Great looking grub Doc.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Well executed Doc!LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL
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Ball so hard!
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Food looks great though I would try less butter on the product and instead have some on the side as needed :-) LOVE the plate. I am going to do something like that for my next daddy daughter day at the local "petroglyph" location. Super cool idea, thank you for the post!
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I would not say "no" to a plate like that. Good work Sir.
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-Umberto Eco
2 Large
Peachtree Corners, GA -
It looks like everything was garnished with compound butter, and that is awesome.
What is the red tray the butter is in?Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
@Doc_Eggerton you are 127 for 127 on posting pics with those clips and having someone ask where you got them. Meal looks excellent frienddihtn said:Excellent looking cook! Where did you get the holders for the asparagus?Columbia, SC --- LBGE 2011 -- MINI BGE 2013 -
SmokeyPitt said:It looks like everything was garnished with compound butter, and that is awesome.
What is the red tray the butter is in?
A soft rubber ice tray so I could form cubes.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
Great idea!Doc_Eggerton said:SmokeyPitt said:It looks like everything was garnished with compound butter, and that is awesome.
What is the red tray the butter is in?
A soft rubber ice tray so I could form cubes.Which came first the chicken or the egg? I egged the chicken and then I ate his leg.
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