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Steak Night at the BGC Compound
Comments
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OH. MY. GOD.
I'm driving to Melbourne next week. That is unreal!!!! -
Craig, you should really consider posting those steaks on the Brethern, as well. They are that impressive.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Awesome cook!They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
Not to derail, but @sgh, msg me about the brethren you mention.
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Just a hack that makes some $hitty BBQ....
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This ^^^^^^^^^^^^^^^^^^cazzy said:Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
If you see a idiot over there named SGH, it's not me. Someone totally different.fusionhq said:Not to derail, but @sgh, msg me about the brethren you mention.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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Awesome!!Central Valley CA One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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That's a steak JR Ewing would eat on his birthday. Unbelievable.Phoenix
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Nothing to say..I think everyone has said what needs to be said..Greensboro North Carolina
When in doubt Accelerate.... -
That is one awesome piece of meat and cook. Needed to say it.It's a 302 thing . . .
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Wowza!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Yahtzee!
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Pat LaFrieda's in NJ charges $150 for 2 x 34oz Prime Tomahawks. These were 57oz if that gives you an idea...cazzy said:
Oh I don't mind spending good money for quality. I'm just curious so I'm more prepared when I stumble across some meat like that.SGH said:
Craig, I don't care what they cost. I would have paid it without batting an eye. Sometimes, the juice is worth the squeeze. Those steaks are a perfect example of such. I have never minded paying for quality. Never. Again, outstanding job brother.Big_Green_Craig said:
The steak? You don't want to know...cazzy said:I normally don't ask these questions, but what did that set you back?
Success starts with the meat. -
That is f**king amazing. Thanks for sharing.Firing up the BGE in Covington, GA
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Worth every penny man. Good job pulling the trigger!!Big_Green_Craig said:
Pat LaFrieda's in NJ charges $150 for 2 x 34oz Prime Tomahawks. These were 57oz if that gives you an idea...cazzy said:
Oh I don't mind spending good money for quality. I'm just curious so I'm more prepared when I stumble across some meat like that.SGH said:
Craig, I don't care what they cost. I would have paid it without batting an eye. Sometimes, the juice is worth the squeeze. Those steaks are a perfect example of such. I have never minded paying for quality. Never. Again, outstanding job brother.Big_Green_Craig said:
The steak? You don't want to know...cazzy said:I normally don't ask these questions, but what did that set you back? Success starts with the meat. Just a hack that makes some $hitty BBQ.... -
WHAT . . Craig you have gone mad! This is the most over the top STEAK post I have ever seen. Also looks like you executed it very well . . nice post you crazy s.o.b.Columbus, OH
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as if everything is” -
Damn @Big_Green_Craig ... I will need to make a pit stop at Wassi's now!
What a magnificent post .. I'm still drooling.
Can't wait to see you again at another EggFest :-)LBGE & MiniOrlando, FL -
The question that has been asked since 1984 can finally be answered.
"Where's the beef?"
I think we just found it.
Louisville, GA - 2 Large BGE's -
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I will have to say, probably the best looking steak cook I have ever seen! Great job
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Looks fabulous! Great cookExtra Large, Large, DigiQII, Thermapen, Adjustable Rig
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I would settle for the opportunity to nibble on the bone! Dat looks gooooood!Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
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My only question is why did you bother slicing it?? It came with a built in handle to pick it up and eat it like a giant meatsicle.(That's what she said).That looks truly amazing.
Which came first the chicken or the egg? I egged the chicken and then I ate his leg. -
That sear shot with bone sticking 6" out of the MM is great.XL, Medium BGE & Blackstone I XAR-Woo2 & Rig-BO I Flameboss 500St. Louis, MO
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That's beautiful.
Symphony of beef.
“All normal people love meat … You don’t win friends with salad.” - Homer Simpson
http://griffinmotors.blogspot.com/
https://instagram.com/griffin_motors/
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