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late night overnight fun
SkinnyV
Posts: 3,404
Smile brother SGH, smile.
Not putting her on for another few hours but getting the egg lubed for now. B-)
Not putting her on for another few hours but getting the egg lubed for now. B-)
Seattle, WA
Comments
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I like what I'm seeing brother skinny. I will be standing by patiently my friend. And I'm smiling from ear to ear!!!
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Just between you and me brother skinny. I got one cooking over water myself. Should be done around 5:00am give or take a little.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@SkinnyV
I'm smiling like a mule eating briars my friend!! Can't wait to see it. Hope you knock it out of the park!!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thanks SGH knew you would be wide awake at this hour over there. I'm just going to let it ride no hurry, Salt and Pepper.Seattle, WA
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@SkinnyV
Yeah I'm hanging in here brother. Got a 18 pounder I been running at 225 degrees that should hit point around 5:00am. I will be up at least until then.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Nah I didn't forget. Been on since 12am last night, got sidetracked on such a beautiful day and we took the kids to the beach. I turned the temp down a bit and the 3 hours I was gone not a worry with the ol digi q. I didn't need to turn it down as it only went from 160 to 170 while gone. Cranked her back to 235 to finish up.
She's up soon hope its as good as it looks. Burnt ends on the dock as well.
Seattle, WA -
Not bad turn.out, got some kids going back into the pool for burnt ends. Very satisfied.
Back in for these guys, trying a mustard sauce on half.
Seattle, WA -
Plated, happy cooking friends....great weekend of pics on the board!
Wish I had a better camera this S3 phone is old may do the iPhone 6.
Seattle, WA -
Winner of the dayLBGE& SBGE———————————————•———————– Pennsylvania / poconos
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@SkinnyV
You win brother skinny. I surrender. You are the man!!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Done yet?
Yes burnt ends now done.
Damn having canned lights they don't do the food justice in pics.
Left over flat in the food saver bag for a future date.
Seattle, WA -
@SkinnyV
You are killing me brother!!! Man that looks good!!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Brother SGH it was almost 24 hours ago I started this thread and cook. Now we can cool that egg down and put her to rest. Plenty of lump left I'm sure, its dark out.
Seattle, WA -
Not bad? You killed it man!!Just a hack that makes some $hitty BBQ....
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@SkinnyV
Enjoy that excellent looking grub and relax brother skinny. You earned it my friend. Excellent job for sure. =D>Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thanks guys @cazzy you know better than anyone this game takes work.
Its all in the practice man, "practice? Practice....we talking bout practice".
That's all this was.
Seattle, WA -
SkinnyV said:
"practice? Practice....we talking bout practice".
http://youtu.be/rg5DL5LFZIM Just a hack that makes some $hitty BBQ.... -
Uh oh, practice rant. Lookout.
https://www.youtube.com/embed/d29VsG35DQM?autoplay=1
Food looks Fabulous!!!Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
You should be more than satisfied. Excellent job!!!XL BGE, LG BGE, and a hunger to grill everything in sight!!!Joe- Strongsville, OH
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Dang! =D> You slayed it man! Nicely done.
LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Good stuff right there!
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@SkinnyV How long were burnt ends in the smoker? Did you just put a little bit of sauce/rub on them, and back in the smoker at the temp of the brisket? Sorry for ?s, I've never done them and have been wanting to try them.
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Home run for sure. Congrats on nailing the cook.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
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I threw on some rub and then sauced em. They sat in there for 2.5 - 3 hours. The color and texture will tell you when done.ajridge35 said:@SkinnyV How long were burnt ends in the smoker? Did you just put a little bit of sauce/rub on them, and back in the smoker at the temp of the brisket? Sorry for ?s, I've never done them and have been wanting to try them.
I think this was my 4th time or so of burnt ends.Seattle, WA -
Very nice turn out well worth the waiteTrenton ON 1 mbge for now
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