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Today is National Chocolate Chip Cookie Day

Monty77
Monty77 Posts: 667
in EggHead Forum
Not sure where these "National Days" come from or who makes them up, but since I like cookies off the Egg, I wasn't going to ignore this one! 

Lets see some home made cookie shots! 

Here is our melt in your mouth chocolate chip cookies, cooked to our liking on the Egg, nice and soft with outstanding flavour and oh so moist!
Large BGE 2011, XL BGE 2015, Mini Max 2015, and member of the "North of the Border Smokin Squad" Canadian Outdoor Chef from London, Ontario, Canada

https://www.flickr.com/photos/monty77/
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Comments

  • SGH
    SGH Posts: 28,989
    They look awesome my friend. I will take two dozen if you deliver.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • GATABITES
    GATABITES Posts: 1,260
    whats the recipe? We always buy the dough in a tube (pilsbury). 
    XL BGE 
    Joe JR 
    Baltimore, MD
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  • SGH
    SGH Posts: 28,989
    @Monty77‌
    @GATABITES share the recipe my friend.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Skiddymarker
    Skiddymarker Posts: 8,528
    Great looking cookies!

    There does see to be a day for just about everything, some days even have two or three "National" recognitions associated with them. National Chocolate Chip Cookie Day is in my opinion a day not to be missed. 
    Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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  • Monty77
    Monty77 Posts: 667
    We try ones from a can, Pillsbury and others, we also experiment with family and online recipes as well. Always tweaking and trying something different. In the end, it's all delicious right? Dough and chocolate plus Egg quality cooking!
    Large BGE 2011, XL BGE 2015, Mini Max 2015, and member of the "North of the Border Smokin Squad" Canadian Outdoor Chef from London, Ontario, Canada

    https://www.flickr.com/photos/monty77/
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  • SGH
    SGH Posts: 28,989
    @Monty77‌
    No holding out on us brother. Go ahead and share that recipe. Waiting patiently.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • Monty77
    Monty77 Posts: 667
    Ok, here we go

    Ingredients,

    2 1/4 cups of flour
    1 tsp of baking soda
    1 tsp salt
    1 cup butter (room temp)
    3/4 cup of white sugar
    3/4 cup brown sugar
    1 tsp vanilla
    2 eggs
    12 oz chocolate chips or chunks
    1 cup of nuts (optional)

    Preheat Egg to 375*,

    Sift flour, baking soda, salt in a bowl.  In a separate bowl add creamed butter and sugars.  The add vanilla, add eggs one at a time mixing well.  Add chocolate chips to the dry ingredients, toss to coat.  Start to add a little dry mixed ingredients into the egg mixture, just a little at a time.  Bake on ungreased sheet for 8 - 10 minutes or until desired finish.  Remember, they tend to cook a little after removed from heat, so remove on time and place on a cooling grid. 

    Then sneak a hot gooey one like I do and almost burn yourself, so worth it! 

    Enjoy!  
    Large BGE 2011, XL BGE 2015, Mini Max 2015, and member of the "North of the Border Smokin Squad" Canadian Outdoor Chef from London, Ontario, Canada

    https://www.flickr.com/photos/monty77/
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  • Monty77
    Monty77 Posts: 667
    SGH said:
    @Monty77‌ No holding out on us brother. Go ahead and share that recipe. Waiting patiently.
    Posted, let me know if you enjoy it
    Large BGE 2011, XL BGE 2015, Mini Max 2015, and member of the "North of the Border Smokin Squad" Canadian Outdoor Chef from London, Ontario, Canada

    https://www.flickr.com/photos/monty77/
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  • Spaightlabs
    Spaightlabs Posts: 2,349
    I had to have a knee surgery today so I missed it - can I have a makeup day tomorrow?
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  • jtmiles08
    jtmiles08 Posts: 22
    Thanks for the recipe @Monty77, can't wait to try it!!
    Magnolia, Tx. --- Go Navy! --- Undercrown Robusto --- Gurkha Ancient Warrior --- Acid Cold Infusion --- Liga Privada No. 9
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  • SGH
    SGH Posts: 28,989
    @Monty77‌
    I thank you kindly sir. Going to have my wife whip them up.

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • jerryb78
    jerryb78 Posts: 215
    I made chocolate chip cookie today without even realizing. I must be a baked goods psychic.
    LBGE
    Menasha, WI
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