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Beef Chili on BGE
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rvernon71
Posts: 1
I am looking to cook some chili on BGE with my new 5 quart cast iron dutch oven. This is my first time so I am looking for some ideas on Temp, direct/indirect, wood chips and duration.
thanks so much,
Rich
Comments
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I got a DO on Christmas and first thing, I made chili too. I used the plate setter with no grate legs up and set the DO on top. I cooked mine at 225 for 5 hrs. with chunks of apple with no lid.
middle of nowhere- G.I. NE -
NO beans pleaseSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Mickey said:NO beans please
Spoken like a true Texan (not one of those carpetbagging Texans like me).XL BGE; Schertz TX by way of Stow OH. #egghead4life
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VI will be proud, much to your chagrin.Mickey said:NO beans please -
Look up the Cow Lick chili recipe on this forum. The best I have found.LBGE, Lawrenceville, GA
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