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Bone-in ribeyes
SaturdayFatterday
Posts: 468
Had to break out the awesome coarse-ground steak seasoning that @HIC sent me, and we had two 1-lb. bone-in ribeyes in the freezer. Coincidence? I think not.
Reverse-seared and served with roasted sweet potato rounds and steamed veggies. Turned out incredibly - amazing steak seasoning, @HIC!
Comments
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Wow, looks unreal. Nice cook
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That's my kind of party!
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Eggcellent.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Looks great. Great mealColumbia, SC --- LBGE 2011 -- MINI BGE 2013
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GOOD EATS RIGHT THERE and yes I'm shouting!!!!!
Charlotte, Michigan XL BGE -
Very, very nice. Great cook.Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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I love how you just have steaks like that sitting in your freezer... When are you having me over again
? looks awesome! -
@Jamieoro: I'm going to PM you re: get-togethers.[Northern] Virginia is for [meat] lovers.
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Nice, looks good and I'm glad you enjoyed.
Large, medium, small and a mini. Egg'n, golfing, beer drinking, camping and following football and baseball.
Atlanta NOTP suburbia. -
I dont remember getting a invitation to the party !! Looks great keep doing what you do2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIANLong Island N.Y.
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