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Emergency question

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cbr0011
cbr0011 Posts: 93
in Beef
I have two 16lb briskest on my BGE, the are overlapping each other. Is that ok? If I setup the swing grate on top then the one brisket overhangs.
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  • tnbarbq
    tnbarbq Posts: 248
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    I wouldn't worry too much about it.
    Scooter 
    Mid TN. Hangin' in the 'Boro. MIM Judge
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  • travisstrick
    travisstrick Posts: 5,002
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    totally fine. It will change the cooking time but not by any amount worth worrying about. 
    Be careful, man! I've got a beverage here.
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  • cbr0011
    cbr0011 Posts: 93
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    Thanks, I have bbq guru set at 270, pulling the meat at 190. Then will freeze them
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  • lousubcap
    lousubcap Posts: 32,378
    edited June 2013
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    FWIW-I would go with the "probe in and out of the thickest part of the flat with no resistance" as the finish indicator-brisket is quite fickle with regard to nailing the finish with temperature.  But each behaves on its own...YMMV-
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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