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Reverse Seared Ribeyes with Buffalo Shrimp

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JMSetzler
JMSetzler Posts: 75
in Beef
http://youtu.be/NSBzW0EGBio

The shrimp portion of this project needs some work but the reverse seared ribeyes were probably the most tender steaks I have ever cooked. 
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
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    That looks darn good.  Steak looks like buttah!  The shrimp recipe sounds great...was the main problem that the breadcrumbs burned?  Perhaps in this case an indirect or raised direct on the kamodo might have worked better?  

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • six_egg
    six_egg Posts: 1,110
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    Surf and turf makes for an awesome meal.

    XLBGE, LBGE 

    Fernandina Beach, FL

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