Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

"The Baking Steel" Group Buy

Options
2456789

Comments

  • JWBishop
    JWBishop Posts: 12
    Options
    I will buy one for the the large. Let us know how and when to pay.
    · Share on FacebookShare on Twitter
  • EggHeadinFlorida
    EggHeadinFlorida Posts: 892
    Options
    What's the purpose of "the baking steel?" Is it just something to cook on?
    XL bge, Mini max & 36 BS Griddle.
    · Share on FacebookShare on Twitter
  • ericp
    ericp Posts: 152
    edited April 2013
    Options
    i would like a 16in 1/4 round
    · Share on FacebookShare on Twitter
  • paqman
    paqman Posts: 4,670
    Options
    Wouldn't 16"  restrict the airflow too much?  I mean, there must be a reason why the BGE pizza stone is 14"...  I personally intend to use it high in the dome and I am sure others will want to do the same thing.

    I would prefer to stick with the same size as the BGE stone.

    15$ sounds like a fair shipping charge to Canada.  My only concern would be if we have to use the shipping company broker for the customs.  The best option in my opinion would be USPS or UPS ground.  Fedex may be a problem...  Do we know what shipping company will be used?

    ____________________
    Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
    · Share on FacebookShare on Twitter
  • Austin Egghead
    Austin Egghead Posts: 3,966
    Options
    I would be interested in getting one for the small an maybe the mini
    Large, small and mini now Egging in Rowlett Tx
    · Share on FacebookShare on Twitter
  • The Cen-Tex Smoker
    The Cen-Tex Smoker Posts: 22,961
    Options
    I'm in.Large please.
    Keepin' It Weird in The ATX FBTX
    · Share on FacebookShare on Twitter
  • mo egg
    mo egg Posts: 143
    Options
    I'm in for a 15in round 1/4 in
    · Share on FacebookShare on Twitter
  • Pacuare
    Pacuare Posts: 77
    Options
    I am most likely in for a large.
    · Share on FacebookShare on Twitter
  • Hi54putty
    Hi54putty Posts: 1,873
    Options
    I would be interested in one for my small and possibly my large, depending on the price for both. Thanks for putting it together. 
    XL,L,S 
    Winston-Salem, NC 
    · Share on FacebookShare on Twitter
  • brycos
    brycos Posts: 137
    Options

    mo egg said:
    I'm in for a 15in round 1/4 in
    ditto
    · Share on FacebookShare on Twitter
  • billyray
    billyray Posts: 1,275
    Options
    I'd be interested in 2 for the large BGE.
    Felton, Ca. 2-LBGE, 1-Small, PBC, PK360, Genesis Summit, Camp Chef Flattop, Smokefire 24, Traeger Pro Series 22 Pellet with a Smoke Daddy insert, Gateway 55 Gal. drum, SNS Kettle w/acc.
    · Share on FacebookShare on Twitter
  • BOWHUNR
    BOWHUNR Posts: 1,487
    edited April 2013
    Options
    paqman said:
    Wouldn't 16"  restrict the airflow too much?  I mean, there must be a reason why the BGE pizza stone is 14"...  I personally intend to use it high in the dome and I am sure others will want to do the same thing.
    I've been using a 16" Primo brand stone in my LBGE for a couple of years.  Works like a charm and allows me the option of a little larger pies.  Count me in for a 16" round if it works out.

    Mike

    image

    I'm ashamed what I did for a Klondike Bar!!

    Omaha, NE
    · Share on FacebookShare on Twitter
  • Steroid
    Steroid Posts: 5
    Options
    Yes, 14" to 16" round for large.  Thanks!!
    · Share on FacebookShare on Twitter
  • jhoppmann
    jhoppmann Posts: 9
    Options

    Interested. I have an XL egg so I guess the 16" x 1/4" ?

    Thanks!

    · Share on FacebookShare on Twitter
  • tazcrash
    tazcrash Posts: 1,852
    Options
    I don't want to be left out. Please count me in for a large.
    Bx - > NJ ->TX!!! 
    All to get cheaper brisket! 
    · Share on FacebookShare on Twitter
  • Black_Badger
    Black_Badger Posts: 1,182
    Options
    Hello All, 
    Certainly interested. Would want the largest possible for an XL. The thicker the better...

    Do we know what sort of price we're looking at? 

    Cheers -
    B_B
    Finally back in the Badger State!

    Middleton, WI
    · Share on FacebookShare on Twitter
  • NEWB_IN_NOLA
    NEWB_IN_NOLA Posts: 135
    Options
    Whats is the price?  I believe I would be interested in a 15" or whatever size is best for the lbge.
    "America has only three cities: New York, San Francisco, and New Orleans. Everywhere else is Cleveland." -Tennessee Williams
    · Share on FacebookShare on Twitter
  • scooter759
    scooter759 Posts: 257
    Options
    I'm in for one for my medium.
    Extra Large, 2 Large, Medium, Mini Max, Weber Summit gasser, Weber Q. Mankato, MN
    · Share on FacebookShare on Twitter
  • Eggcelsior
    Eggcelsior Posts: 14,414
    Options
    Awesome!
    · Share on FacebookShare on Twitter
  • tazcrash
    tazcrash Posts: 1,852
    edited April 2013
    Options
    No questions here. Seems simple enough. Just a thanks for running this. 

    It would probably run up the cost, but he should have an egg stamped on these. 

     
    Bx - > NJ ->TX!!! 
    All to get cheaper brisket! 
    · Share on FacebookShare on Twitter
  • canegger
    canegger Posts: 540
    edited April 2013
    Options
    I would like to say thanks @fletcherfam for doing all this for the group =D>
    · Share on FacebookShare on Twitter
  • BOWHUNR
    BOWHUNR Posts: 1,487
    Options
    @fletcherfam  Very nice!  Thanks for the time you've invested to work this out.

    Mike

    I'm ashamed what I did for a Klondike Bar!!

    Omaha, NE
    · Share on FacebookShare on Twitter
  • Mama Roneck
    Mama Roneck Posts: 386
    Options
    Awesome FF. I'm in for a 15" too!
    Mamaroneck
    · Share on FacebookShare on Twitter
  • bigphil
    bigphil Posts: 1,390
    Options
    i'd be interested in one for the XL i think the stone is 21 or 22 inches round i'll have to check later when it cools off . tonights pizza night .maybe one for the large if swmbo doesn't faint at the pricing 
    Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
    · Share on FacebookShare on Twitter
  • Firemedic183
    Firemedic183 Posts: 197
    Options
    Newbie question ( I was told that I am allowed 2 per day) What is the advantage of the baking steel over the BGE pizza stone? Now for the second question...what is the difference between the 1/4 and 1/2 thick steels besides size of course?
    Persistence and determination are omnipotent!
    · Share on FacebookShare on Twitter
  • fletcherfam
    fletcherfam Posts: 935
    Options
    @Firemedic183 see the below link to a discussion we had yesterday.

    https://eggheadforum.com/discussion/1150400/what-is-the-baking-steel#latest
    · Share on FacebookShare on Twitter
  • fletcherfam
    fletcherfam Posts: 935
    Options
    Talked to Andris this afternoon, he will have pricing to us Monday morning. He said the website should be set up to order these early next week (Tuesday/Wednesday?).

    Getting there!
    · Share on FacebookShare on Twitter
  • yumdinger
    yumdinger Posts: 255
    Options
    Anyone want to buy a gently used BGE baking stone? ;)
    · Share on FacebookShare on Twitter
  • alphacentauri
    alphacentauri Posts: 54
    Options
    im interested in this as well. so next week you will post the promo codes here? or do we need to do something else?

    · Share on FacebookShare on Twitter

Categories