Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Spare Ribs

Dyal_SC
Dyal_SC Posts: 6,024

Y'all have seen these thousands of times by now, but figured I'd share them anyways...  Stubbs Original BBQ Sauce has become one of my favorites.  I like all sorts of varieties of sauce though...just depends on which region of the world I'm in the mood for at the time.  ;)  Today I was in a Texasy mood.  I used some Salt Lick Original Rub that @Griffin sent me awhile back, then sauced them with the Stubbs toward the end of the smoke.  Had some Texas Ranchero Grilling Beans and Tater Salad to go with.  Great Sunday dinner.  :)

image

 

image

 

image

 

image

 

Comments