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Skiddymarker G/W/S/G steak sear method ribeyes...

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SkinnyV
SkinnyV Posts: 3,404
edited March 2013 in EggHead Forum
Tghanks skiddy the cast iron is on order but this worked out great. Grid, Woo, Stone, Grid. Removed the woo and stone then the grid was ready below in minutes. Did some bakers first with the stones then threw on ribeyes 4 minutes per side before sear.

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Seattle, WA

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