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Prime rib roast
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Hi guys, last Friday I cooked my first prime rib roast on the large.
Vacuumed sealed with rub on thursday and taken out the fridge 2 hours and dumped it in hot water ( no hot tub yet). Then I sliced the sweet potatoes fries and the squash.
I ran the egg for 2 hours at 220, indirect with a pizza stone on the spider, and the removed the potatoes after 1 hour... And then seared the rib for 3 minutes each side. It went out medium rare perfect !
I've thrown some Jack Daniels chips during the smoking time to give some flavor, and put water in the the dripping pan to prevent burning.
Vacuumed sealed with rub on thursday and taken out the fridge 2 hours and dumped it in hot water ( no hot tub yet). Then I sliced the sweet potatoes fries and the squash.
I ran the egg for 2 hours at 220, indirect with a pizza stone on the spider, and the removed the potatoes after 1 hour... And then seared the rib for 3 minutes each side. It went out medium rare perfect !
I've thrown some Jack Daniels chips during the smoking time to give some flavor, and put water in the the dripping pan to prevent burning.
BGE XL, Large & Mini, Black Wifi Stoker
Cannes, France
Comments
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That looks awesome! How did it turn out with the Jack Daniels chips? You like them?"Pork so tender you can pull it with a spoon." ~Spoon
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Yes, it is the second time I cook with JD chips... and it gives a really good taste. With the squash left overs I made a soup, and it was awesome !
BGE XL, Large & Mini, Black Wifi Stoker Cannes, France -
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Not too smokey...
I did it again with a less sweet squash, and it was really nice too.
BGE XL, Large & Mini, Black Wifi Stoker Cannes, France
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