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Spatchcocked Hens-Question
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Rascal
Posts: 3,923
Got a few ready to go on the grill. I'll be seasoning them with DP Swamp Venom and wondered what flavor chips I might add to the fire. Thanx for any suggestions!!~~
Comments
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I like dry cherry chips. Not a lot.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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I like apple, pecan or persimmon. Most any fruit wood.
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I like apple wood with my spatchcocks.
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All of the above. Pecan gives a nice color to poultry
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#1 pecan chips #applewood chipsLarge, small and mini now Egging in Rowlett Tx
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