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Grape Vines
thechief96
Posts: 1,908
I have seen many a mention of adding grape vines to the lump. Are these the cuttings after each season or are these older growth? We have tons of vineyards around here.
Dave
San Jose, CA
The Duke of Loney
Comments
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A great flavor wood.
GG -
doesn't matter. green, dried, old, new
good stuffed egli avea del cul fatto trombetta -Dante -
well looks like I'll get out to the vineyard and load up. Does it take much per cook....I know it depends on how strong you want the smoke...but is it a strong wood. :PDave San Jose, CA The Duke of Loney
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Thanks...guess it doesn't matter if it is white or red grapes?
Dave San Jose, CA The Duke of Loney -
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Dave, I've used it on cheese and chicken. Good stuff!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE -
does not need to be from a vineyard, side of the road is fine. i pick the leaves early summer for stuffed grape leaves and use the cuttings for lamb. i just use wild concord grapes, dont overlook the leaves, go buy a vinefukahwee maineyou can lead a fish to water but you can not make him drink it
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Thanks for the info...lots of roads with grape vines along the side even malls around here..Not enough room left in my yard for a grape vine.Dave San Jose, CA The Duke of Loney
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The chips I used didn't say. The flavor in the food was different than the aroma coming out of the egg. The exhaust not so good and I was concerned. The flavor of the chicken was great and now grape vine chips are in the cabinet.
GG
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