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Look at the size of that lump!

MinneggsotanMinneggsotan Posts: 44
edited 8:42PM in EggHead Forum
From a bag of WG Weekend Warrior. That's a 4x4 deck post for reference. It's HUGE and it had friends of the same caliber in the bag.


  • Celtic WolfCeltic Wolf Posts: 9,773
    Got Ax?? :woohoo:

    We demanded big pieces and Wicked Good Delivered..
  • The largest I have found in the WG WW is about 1/3 that size. I smack em with a sledge, except for one piece that I keep, which I put in the mini, just to see the surprised looks on peoples faces.
  • DarnocDarnoc Posts: 2,661
    I used to buy lump that had nothing but huge hunks like that and it took forever to get a high temp [email protected],burgers,steak etc.Wound up having to break them up to do a normal cook.Save those for a long and slow cook as in pork butt 15/20 hrs.The dealer that I bought this from just bought a Primo and told me that the 40 pound bags of this stuff is design for a big rig cooker and not meant for a ceramic cooker.He told me that you need the mix of large and medium chunks to get the job done.
  • thirdeyethirdeye Posts: 7,428
    I cook with a lot of mesquite lump, and big pieces are normal. I actually save them and look forward to using them in my bigger pits.

    A small smack will break them down to a useable Egg size.

    Happy Trails

    Barbecue is not rocket surgery
  • ShortRIbShortRIb Posts: 88
    wow...just wow :)
  • ShortRIbShortRIb Posts: 88
    wow...just wow :)
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