Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg at:

Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #EGGhead4Life.

In Atlanta? Come visit Big Green Egg headquarters, including our retail showroom, the History of the EGG Museum and Culinary Center!  3786 DeKalb Technology Parkway, Atlanta, GA 30340.

Thanks to all who responded-my steak was EXCELLENT

RRPRRP Posts: 22,048
edited 8:30AM in EggHead Forum
A week ago I asked for ideas on creating a truly good "steakhouse" steak as all my New York strips had been little more than cooked beef. Yesterday I went to the butcher and got some 1.5 fresh cut Angus strips, saw them "bloom" during the hours before supper and with fingers crossed I lighted humpty. At 750° I put them on with no spice, no nothing went 3/3/1 and geeeeeeeeeeez that was remarkable steak! I must agree with you folks who said to let a good piece of meat speak for itself! Thanks again.
L, M, S, &  Mini
And oh yes...also a 17" BlackStone gas fired griddle! 
Dunlap, IL
Re- gasketing AMERICA one yard at a time!


  • RRP,[p]congrats dude. I just did some rib eyes last Friday and one of them was awesome. The other one was only so-so. The so-so one reminded of steak I had at Michael Jordon's restaurant in NYC. [p]BTW, does your butcher have any "dry-aged" stuff (prime). If you can score that, the top of your head might blow off.
  • GfwGfw Posts: 1,598
    RRP, Life is GOOD when the strips are GREAT! :~}

  • HuckHuck Posts: 110
    I agree, it's almost sinful how good those high temp seared steaks turn out. My buddy has a propane and says he can do the same. I say this... put a clean pot full of water on a propane/nat gas grill, turn it up and look at all the nasteeees that accumulate. You gotta eat those petrochemical gitchies, yuck!

Sign In or Register to comment.
Click here for Forum Use Guidelines.