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shrimp recipe
Comments
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lzyoutlaw, you will get em..but please..take it easy on my Hawkeye's..We are tender ya know!!
Cheers..Go Hawk's..C~W[p]
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Char-Woody, if you will lead me to an excellent recipe for bbq shrimp, i promise we will take it easy on your Hawks. How bout that for a deal?
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lzyoutlaw, ok..deal is a deal..Try the URL below. You should find something there that will fly in the BGE nicely.
I have yet to do shrimp, but there are a number of profient forum members that will jump in here.
Good Luck tomorrow..(today actually)
C~W[p]
[ul][li]Shellfish[/ul] -
And if you see the "Outdoor cooking" click there and you will find "Teryaki Shrimp" for grilling. That one is the one I think your looking for. It would be my choice for a tailgating party..Cya.
C~W[p]
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lzyoutlaw:[p]Quick and easy . . . Marinate your shrimp in your favorite Italian dressing for a few hours. You may want to add a little more olive oil and if your taste desires, crushed garlic. Place on wood skewers that have been soaked in water for about an hour. Grill at 400º/425º. You are going for a quick grill; over cooked shrimp is a delight for your neighbor's pet cat.
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lzyoutlaw,[p]Here's a simple Jacques Pepin recipe I like:[p]3 T honey mustard (mix enough honey into grainy mustard until it tastes sweet/hot)
2 T dark soy sauce
1/2 tsp Tabasco sauce[p]Mix the above and stir into a pound of shelled shrimp. When they're well coated, lift them out of the sauce, skewer and grill. [p]Cathy[p]
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Cat, thanks for a great recipe!! very easy to make and VERY tasty!! many thanks again:)))
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lzyoutlw,[p]That was dinner here tonight. I'm glad you liked it![p]Cathy
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Cat:[p]Now THAT is an interesting recipe. I need to tweak my honey mustard a little, but the shrimp were very tasty!
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