Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Need to lighten my load which means good bye to my BGE in RV. HELP!!

2»

Comments

  • mlc2013
    mlc2013 Posts: 1,005
    sounds like your learning, wine seasoning is a good start. try adding a little garlic
    Long Island NY    
    1 XL BGE 12/17, 1 LG BGE 3/18, 1 MM BGE 3/18
  • DoubleEgger
    DoubleEgger Posts: 19,485
    You had me at “retired at 47”…

    Congrats. 
  • lkapigian
    lkapigian Posts: 11,617
    mlc2013 said:
    sounds like your learning, wine seasoning is a good start. try adding a little garlic
    8 years ago, 2018 …. Life changing Real Italian Dried Sausage, life changing…. And that wine … never forget 
    Visalia, Ca @lkapigian
  • mlc2013
    mlc2013 Posts: 1,005
    You had me at “retired at 47”…

    Congrats. 
    Thanks mt goal was 45 missed it by 2 years. I'll probably have to go back to work one day, unfortunately we don't have a 401K or a pension. Everything is getting more and more expensive. If everything keeps at this pace ill have to rob a bank, if we get away with it that might add a year or two if we get caught that's our retirement, 3 square meals, a gym and all the sex I want (just with the same sex) LOL
    Long Island NY    
    1 XL BGE 12/17, 1 LG BGE 3/18, 1 MM BGE 3/18
  • Botch
    Botch Posts: 17,694
    Hell of a retirement plan.  :lol:  

    “Declare victory when you have retreated past the point where you started”   - Don Tzu

    Ogden, UT, USA