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Spatchcock smoke
Powak
Posts: 1,412
Smoking an extra turkey I got from work tonight. It’s a 13.8 pounder. Spatchcocked it, set the egg at 250 with the some cherry and put a good rub together with some olive oil and spices. What temp in the breast should I pull that sucker off the egg to rest? Originally I thought 150-155° internal like bigger birds I’ve done before in the oven but those were also at 325°. The lower cooking temps got me wondering if the internal temp will rise less.
Comments
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The temperature will rise less as you note given the weights are about the same. Take your desired target final temperature based on your oven experience at 325*F and ball-park around 75% of that for the rise at 250*F. FWIW-
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Came out dryer than a popcorn fart and harder than a rock. Going hotter next time. This will be good churned into a smoked turkey salad.
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What was your breast pull temperature as if that was in the expected range it may have been the bird. BTW-what was the total cook time?
Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Was it brined?
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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I always Spatchock, no brine in BGE. 275-300 for ~2 hrs yesterday. I dont know why I did it indirect yesterday so that took longer but it came out perfect.XLBGE, LBGE, Charbroil Gas Grill, Weber Q2000, Old Weber Kettle, Rectec RT-B380, Yeti 65, Yeti Hopper 20, RTIC 20, RTIC 20 Soft Side - Too many drinkware vessels to mention.
Not quite in Austin, TX City Limits
Just Vote- What if you could choose "none of the above" on an election ballot? Millions of Americans do just that, in effect, by not voting. The result in 2016: "Nobody" won more counties, more states, and more electoral votes than either candidate for president. -
Could have been an old bird that has been frozen, thawed and refrozen too. I experienced the same thing yesterday. It was so tough I put it to the waste basket.Auburn, Alabama
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My turkey bone in breast spatchcock temp is 450° raised direct.Maybe different for whole turkeys..Large BGE and Medium BGE
36" Blackstone - Greensboro!
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