Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
20# of pecan and alder arrived today
RRP
Posts: 26,068
My first order of smoking woods from Fruita Wood & BBQ Supply in Grand Junction, CO arrived today. I selected 6" Mini Splits and I am quite pleased with what I got! They are $33 per 10 pounds and that included the shipping cost which I think makes their price reasonable! Just being me I will still split some of them a bit more with a hatchet and probably will even cut them into 3" lengths.
Their web site is https://eggheadforum.com/post/fruitwood.com
Their web site is https://eggheadforum.com/post/fruitwood.com
Comments
-
Pecan is my favorite smoking wood. Love the smell!
-
@RRP - Glad you went with fruitawood. Read the usage directions on the inside of the box but don't worry about it. I routinely see the moisture content in the 11-12% range, while higher than kiln dried (nominally around 8%) it burns just fine. FWIW-Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
-
I thanked @dbCooper for the link initially, but here’s another thank you!
-
I want to know why my deli turkey had to smell like a bad fart during the very moment that I was doing a self checkout next to a women of the opposite sex.
-
Nice score! When do you use the Alder wood?aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
Salmon! I've got two assortments of hardwoods from Fruita, but no alder; I've used a plank of alder from the local hardwood dealer to smoke my salmon (I need to do this again soon!)loco_engr said:Nice score! When do you use the Alder wood?___________"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
-
Salmon and other fish, PLUS chicken! Alder produces a sweet smoke which is "kind". Many people also feel alder works well on pork.loco_engr said:Nice score! When do you use the Alder wood? -
It sure does have a sweet flavor, I smoked some beef jerky with alder and it is delicious. I will try pork next! Thanks @RRPRRP said:
Salmon and other fish, PLUS chicken! Alder produces a sweet smoke which is "kind". Many people also feel alder works well on pork.loco_engr said:Nice score! When do you use the Alder wood?South of Columbus, Ohio. -
-
I ordered fuita chunks a few times. Thought they were great. They definitely ship green and bark on.Large BGE and Medium BGE
36" Blackstone - Greensboro! -
I've gotten wood from them several times, and always been happy with it.Cincinnati, Ohio. Large BGE since 2011. Still learning.
-
I got wood just looking at the site
Categories
- All Categories
- 183.2K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 517 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 32 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 544 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 38 Vegetarian
- 102 Vegetables
- 315 Health
- 293 Weight Loss Forum