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Relegated To The PK
6baluts
Posts: 291
- Visiting my BIL and sis (West Palm Beach) for the Holidays. My sister is having a party tonight for some of their neighbors.
- BIL has the XL fired up with a brisket and he is closing in on finex. He has his MBGE in action also with some “musical fruit” (beans) and his KBQ is decked out with a bunch of baby backs.
- I have been in the penalty box with the PK trying to make myself relevant with these Beef Chuck short ribs. We shall see in about 40 min. These heathens are wanting to sauce these puppies.
- BIL has the XL fired up with a brisket and he is closing in on finex. He has his MBGE in action also with some “musical fruit” (beans) and his KBQ is decked out with a bunch of baby backs.
- I have been in the penalty box with the PK trying to make myself relevant with these Beef Chuck short ribs. We shall see in about 40 min. These heathens are wanting to sauce these puppies.
Comments
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Do your thing! The PK is no slouch. Your grub could very well outshine everything else!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Sometimes you have to reach way down by your boot strings and just work wif what you got. That’ll be a winner.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
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You have shown him the way. Sweet lineup of rigs to play with. As is always the case-It's the cook, not the cooker. Knowledge, experience and a quick read thermo can nail any cook on any rig.
Even jet jockeys can appreciate that!!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
6baluts said:- Visiting my BIL and sis (West Palm Beach) for the Holidays. My sister is having a party tonight for some of their neighbors.
- BIL has the XL fired up with a brisket and he is closing in on finex. He has his MBGE in action also with some “musical fruit” (beans) and his KBQ is decked out with a bunch of baby backs.
- I have been in the penalty box with the PK trying to make myself relevant with these Beef Chuck short ribs. We shall see in about 40 min. These heathens are wanting to sauce these puppies.canuckland -
@Canugghead
- Yes it is PK original with the “Lil More” grid, not sure of the year on this one. The one my daughter bought me is pushing 14 years old now. This one is much newer. -
@lousubcap- My sister hates me (I like it) I got the BIL into cooking/grilling/smoking.- That KBQ used to be mine. I gave it him as a partial payment for getting my sister out of the house years ago.- Plus I felt sorry for him, he was a chAir Force “Baloney Slicer” pilot (Herc’s).
- With all the above short comings he is a great guy. -
Outshine him with your yield. Let him know he is the Beta BIL in the family.J/K sounds like a huge win overall.LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas
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“ I gave it him as a partial payment for getting my sister out of the house years ago.”Priceless!Thank you,DarianGalveston Texas
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The PK turns out some dang fine BBQ.
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- Thank you for the support and kind words.
- The party was a success!!!
- My wifes paella stole the show.
- Airdales are a wee bit bragadocious but I have to say the Beef Chuck short ribs were a hit. Removed the meat from the bone and sliced them up. Surprisingly to me the women mowed them down. Not my best effort but even the "baloney slicer" coughed up a favorable compliments.
- The brisket was darn good and the babybacks vanished quickly.
- The beans needed some work something was missing. All the blame rests on my sisters shoulders on that one. She cut some corners on my late moms recipe. My Bil threw her under the bus on that one. Told you he was a great guy.
- One of the neighbors brought over a killer coleslaw. Best I have ever eaten. I could eat coleslaw for every meal. The neighbor promised she would get me the recipe. I will post it upon receipt.
- I wish all you great forum members a Happy Holiday's.
V/R
6B -
@6baluts - what were the proteins in the paella as I really enjoy that cook? Cook it outside over a fire or on the clock box? It is definitely a mise en place undertaking.
I roll a paella about every 4-5 weeks.
Props to your BIL- he must like the couch .
Merry Xmas!Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
littlerascal56 said:The PK turns out some dang fine BBQ.
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