Turkey eggs

Legume

My wife’s friend has a small farm, kind of a hobby farm where she grows a ton of vegetables, raises icelandic sheep, heritage turkeys and chickens for eggs.  She came home the other day with some fresh eggs and mixed in are some turkey eggs.  Maybe a goose egg too, not sure.

Has anyone eaten turkey eggs?

lkapigian

Have not had them , but I’d be curing those yolks if I had some 

Photo Egg

lkapigian said:

Have not had them , but I’d be curing those yolks if I had some 

Explain more?

loco_engr

Totally new concept for me!
https://www.bonappetit.com/recipe/cured-egg-yolks

lkapigian

Photo Egg said:

lkapigian said:

Have not had them , but I’d be curing those yolks if I had some 

Explain more?

Egg yolks in a salt cure ( buried in sal for about a week) delicious grated over salad, excellent i on pasta , lots of uses …I keep some in the fridge at all times , lasts forever 

shtgunal3

I’ve not had turkey eggs but have had duck and guinea eggs. Pretty much the same as chicken but a little richer. 

PoppasGrill

My wife has Turkeys and chickens for eggs. Turkeys don’t lay near as much as chickens. We might get 2 a week,( only 2 Turkeys)  and the shells are harder to crack . There is a little richer taste to the turkey eggs.Have not tried them in any baking, but scrambled and just fried , they are good.

stlcharcoal

Duck eggs are great for baking......put them in cakes, rolls, cornbread, etc.

Canugghead

Brings back memories of my university days in Yorkshire, England way back when...
Room mate wanted to make brined duck eggs, went to local market but several vendors couldn't apprehend what duck's egg was, finally I stepped in and said dook's egg, aha!

PoppasGrill

Here’s the other difference..

stv8r

PoppasGrill said:

Here’s the other difference..

That's a whole omelette lol