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Chicken Drumsticks

Drumsticks on the menu today.

This morning, salted and coated with a Potatoe starch and baking powder (thanks @Botch for suggestion in prior post).

Penko dressing:   Egg wash with Franks hot sauce then Penko with Pepper, Garlic Powder.

Cooked on the Large at 350F indirect until about 180.






While that was finishing, fried some potatoes, onions, red pepper, Brussel sprouts on the Mini Max



Plated and ready to eat.  Skin was extra crispy.   It tasted great!



Thanks 
Dave
Cambridge, Ontario - Canada
Large (2010), Mini Max (2015), Large garden pot (2018)

Comments

  • lkapigianlkapigian Posts: 9,172
    I like it !!
    Visalia, Ca

    LGBE- Pit's by Klose Trailer -Stumps XL Stretch - Custom Santa Maria- FatStack Smoker FS120 coming soon FatStack 500- Blackstone 36 Blackstone 22 - Custom Cold Smoke House and a lonely Brinkman Vertical Smoker

  • bluebird66bluebird66 Posts: 2,557
    I'm going to have to try this!
    Large Egg with adjustable rig, Kick Ash Basket and various Weber's
    Floyd Va

  • loco_engrloco_engr Posts: 5,477
    Nice looking cook!
    Thanks for posting
    aka marysvilleksegghead, moved to Basehor,KS 2/26/2021
    moved to Lansing, KS 1/19/2022
    Lrg 2008
    mini 2009
    XL 2021
    Henny Youngman:
    I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
    Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
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