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SRF Black Brisket

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Comments

  • YukonRon
    YukonRon Posts: 17,095
    caliking said:
    YukonRon said:

    Goddaaaamn!
    thank you!!!!! clogged some arteries with that one. Still alive though, so I will do it again, until I can't, lol.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • YukonRon
    YukonRon Posts: 17,095
    Made some bolognese sauce with what little we had left of the brisket. Slow simmer, been stealing bites, awesome. Thanks Matt for the sauce recipe, it is delicious.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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