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How do you use MSG?

GlennM
GlennM Posts: 1,396
in Off Topic
I am never sure when I should use MSG. Any tips?
 
In the bush just East of Cambridge,Ontario 
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  • lkapigian
    lkapigian Posts: 11,113
    edited March 2021
    I like it, decrease your salt and sub MSG, it works on anything, ...if something calls for 5 grams of salt, try going 2.5/2.5 etc....chli, soup, stews 

    Do Not substitute MSG for salt when curing proteins 
    Visalia, Ca @lkapigian
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