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ABT dip appetizer...
SSN686
Posts: 3,506
Morning All:
Had some ABT dip before the wings...started by crisping up the bacon...almost ready to come off...
![](https://i.postimg.cc/tTrLt9F8/K013021-04.jpg)
Drain off most of the bacon grease & then add the jalapeno pieces to get soft...
![](https://i.postimg.cc/C1M3qRnj/K013021-05.jpg)
that gets topped with a mixture of cream cheese, chopped pulled pork & my BBQ sauce...Kathy spreading it...
![](https://i.postimg.cc/PJP0S04J/K013021-06.jpg)
That gets sprinkled with Dizzy Pig Pineapple Head & then topped with a jar of Paul Newman's Pineapple Salsa, then the bacon & back on the Egg for about 30 minutes to get happy together...
![](https://i.postimg.cc/5yTTTp73/K013021-07.jpg)
Use Tostio's Scoops for dipping...
![](https://i.postimg.cc/T24zKYdD/K013021-08.jpg)
Yum-Yum (and a lot easier to prepare than actual ABTs)!
Had some ABT dip before the wings...started by crisping up the bacon...almost ready to come off...
![](https://i.postimg.cc/tTrLt9F8/K013021-04.jpg)
Drain off most of the bacon grease & then add the jalapeno pieces to get soft...
![](https://i.postimg.cc/C1M3qRnj/K013021-05.jpg)
that gets topped with a mixture of cream cheese, chopped pulled pork & my BBQ sauce...Kathy spreading it...
![](https://i.postimg.cc/PJP0S04J/K013021-06.jpg)
That gets sprinkled with Dizzy Pig Pineapple Head & then topped with a jar of Paul Newman's Pineapple Salsa, then the bacon & back on the Egg for about 30 minutes to get happy together...
![](https://i.postimg.cc/5yTTTp73/K013021-07.jpg)
Use Tostio's Scoops for dipping...
![](https://i.postimg.cc/T24zKYdD/K013021-08.jpg)
Yum-Yum (and a lot easier to prepare than actual ABTs)!
Have a GREAT day!
Jay
Brandon, FL
Comments
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Looks spectacular.Thanks for sharingGreensboro North Carolina
When in doubt Accelerate.... -
That sounds incredible. I love the idea of using ABT ingredients for a dip. Yum!"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Never heard of it as a dip but what an amazing idea! Looks fantastic!
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Mighty fine!! Awesome ideaCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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We do a dip or casserole style too. Much easier than stuffing the peppers. Yours looks great.
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Brilliant!____________________Entrepreneurs are simply those who understand that there is little difference between obstacle and opportunity and are able to turn both to their advantage. •Niccolo Machiavelli
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That's a killer idea. I love it.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx
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