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5 Plus 1 Cedar Plank Salmon and Baby Potatoes

I don't post many cooks, but this one is so easy and good that I wanted to share.  There are plenty of Salmon recipies already posted, but this is by far my favorite.

The marinade is simple.  1 TABLEspoon of five ingredients:  soy sauce, honey, brown sugar, melted butter, and olive oil.  Plus one clove of garlic minced.  I marinade the salmon filet for an hour in the above mixture, then I coat the salmon filet with the leftover mixture and place it on a cedar plank.  Grill direct at 375° - 400°F until the IT of the salmon is 140°F.  The salmon will be flaky and moist!  I added a little "extra butter" below because I couldn't remember if I had added butter to the marinade.



While I am preparing the Salmon, I like to roast some baby potatoes in EVOO and S&P in cast iron.  They take about an hour, so while the salmon is doing it's thing, I can get the potatoes ready.



Here is the plated shot.  The salmon couldn't be tastier and the potatoes are a bonus.



Great Friday night meal.
Clinton, Iowa

Comments

  • FoghornFoghorn Posts: 8,891
    That does indeed look and sound great.  Thanks for posting.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • loco_engrloco_engr Posts: 4,922
    great looking cook!

    aka marysvilleksegghead, moved to Basehor,KS 2/26/2021
    Lrg 2008
    mini 2009
    XL 2021
    Henny Youngman:
    I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
    Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap
  • pgprescottpgprescott Posts: 13,539
    Like a boss! Love the potatoes too!
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