Playing with all your toys

jdMyers

Its been beautiful weather all week and i havn't had a chance to even fire up the grill let alone look at it. So today i fired up everything just to cook regualr ole steak.  Grass fed ribeye. Utra Seared on infrared at 90,000 btu, too seal in the extra dash of mortons sprinkled salt, then reverse smoked on the BGE, custom laser etched grill grate, nothing but TOP SHELF for me,   add some finishing pepper, and some scissor cut asspearaguz with limon peppa seasoning from my kabinets.  Used my mk4 thermapen with individual probe condom cover to reduce moisture on the tip.  Came out regularly moist.

lousubcap

And the money shot??

Mickey

If you got em play with them 

jdMyers

Yep forgot it.  Smh.  Whats left.  

lousubcap

Now that's a winner right there.  Way to bring it home.  Congrats!

Ozzie_Isaac

Looks awesome!  Love the searing station on that grill.

SGH

jdMyers said:

nothing but TOP SHELF for me

You will fit right in here my friend. There is some sure enough high rollers on the forum. 

On a separate note, great looking grub 👍

jdMyers

Lol, yikes I was referring to the steaks being on the upper grid vs lower grid.  Being funny.