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Nachos My Way
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Money_Hillbilly
Posts: 440
My take on nachos after having them at El Vez restaurant in NYC a couple years ago. 2 kinds of chips, black beans, roasted corn, queso and jack cheese, highly seasoned ground beef, candied japalenos, pickled onions, tomatoes, sour cream and green onions. Heaven!!!
Southeast Louisiana
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle
3 Larges, Rockin W Smokers Gravity Fed Unit, KBQ, Shirley Fabrication 24 x 36, Teppanyaki Stainless Griddle
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Nicely done!"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Almost too pretty to eat!
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, KJ Jr, PK Original, Ardore Pizza Oven, King Disc
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Although I stand firmly against the "pile of nachos" on principal, I would likely make an exception in this case. They do look excellent.
Keepin' It Weird in The ATX FBTX
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