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Sunday wings...
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SSN686
Posts: 3,504
Morning All:
Did a few wings yesterday...put 52 brined drums/flats on at dome temp of 240 with some cherry chunks for smoke...let the temp rise slowly for a couple hours to 375-400 then went another 20-30 minutes to fully crisp...used five different rubs...on the bottom layer is Dizzy Pig Shaking the Tree & Meat Church Honey Bacon BBQ...on the top level is DP Pineapple Head, DP Mediterranean-ish & DP Peking...
Wings are done...
NO leftovers...4 adults & 4 children finished all of them (this included the 10-month old granddaughter eating at least two wings, small bites from dad while "complaining" that he wasn't feeding her fast enough)…
Did a few wings yesterday...put 52 brined drums/flats on at dome temp of 240 with some cherry chunks for smoke...let the temp rise slowly for a couple hours to 375-400 then went another 20-30 minutes to fully crisp...used five different rubs...on the bottom layer is Dizzy Pig Shaking the Tree & Meat Church Honey Bacon BBQ...on the top level is DP Pineapple Head, DP Mediterranean-ish & DP Peking...
Wings are done...
NO leftovers...4 adults & 4 children finished all of them (this included the 10-month old granddaughter eating at least two wings, small bites from dad while "complaining" that he wasn't feeding her fast enough)…
Have a GREAT day!
Jay
Brandon, FL
Comments
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Looks like a great meal and even better company!
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Interesting mixture of rubs! Was there anyway to know which was which or did that even matter?
Same meal is in my not too distant future.Re-gasketing America one yard at a time. -
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Anytime you fill a double rack with wings your name gets a gold star in the record books in heaven.
It is always great when zero leftovers are the measure of great times and delicious food.
Great cook, beautiful presentation."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Great cook and she makes it all worth it!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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