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My first overnight L&S what happened to the stall?
Comments
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Long Island NY
1 XL BGE 12/17, 1 LG BGE 3/18, 1 MM BGE 3/18 -
The worst thing you can do is overthink the cooking process of a pork butt. Relax have a beverage and when the temp hits around 202 it is done.
It really is hard to to mess up a PB, and it really is hard to beat the flavor, L&S or Turbo.
All the hard work is the prep. Let the Egg and the PB finish the fight.
"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky
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