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Beef Rib lollipop

BGEChicago
BGEChicago Posts: 575
Yesterday I cooked up some beef lollipops, smoked with Texas post oak:



After awhile I threw on the potatoes and Italian sausage wrapped in home made bacon:

I wanted to try a new cherry cobbler recipe:


And finished, this stuff was awesome!!!

Finally plated pic:


Thanks for looking! 
Chicago, IL BGE XL BGE Mini Webber Charcoal / Elmhurst, IL

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