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Pulled Pork Nachos . . . How I do it
HendersonTRKing
Posts: 1,803
Scoops
Sauce
Pulled Pork
Melty Cheese
Sweet-hot jalapeño
Bake, oven or egg, 375 for 10-ish minutes
+ Sour cream (optional/on the side)
+ Hot sauce (optional/on the side)
Chew, swallow, repeat.
Sauce
Pulled Pork
Melty Cheese
Sweet-hot jalapeño
Bake, oven or egg, 375 for 10-ish minutes
+ Sour cream (optional/on the side)
+ Hot sauce (optional/on the side)
Chew, swallow, repeat.
It's a 302 thing . . .
Comments
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Looks delish, and I need to try this. My ancient in-wall oven died and was replaced by a low-feature, scratch-n-dent "Magic Chef" in-wall which is okay as an oven, but the broiler feature is essentially useless. Using the Tostito "Scoops" and baking, might just solve my problem.
“All you need in this life is ignorance and confidence, and then success is sure.”
- Mark Twain
Ogden, UT, USA
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So you pack every chip before starting the cook. Labor-intensive, but worth it I bet!"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
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I’m digging it!!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Heck yeah - lots of effort and worth it is what I see. Great cook - I really love nachos but calling those nachos is under calling it. Next level!
Edit - where's the Dr pepper and braise if it's "how I do it"?+++++++++++++++++++++++++++Austin, Texas. I'm the guy holding a beer. -
Assembly-line production makes for efficient assembly!JohnInCarolina said:So you pack every chip before starting the cook. Labor-intensive, but worth it I bet!It's a 302 thing . . . -
Looks yummy!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
These look fantastic. This wood be perfect at a small EggFest...I’m defiantly using this!!XL BGE, KJ classic, Joe Jr, UDS x2
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I could eat that whole trayFighting off the trolls 1 by 1
Large Egg
Pig, KY -
Those look killer.
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Me the Prince, we got after it pretty good. We made a valiant effort, but they are more filling than you’d think!HogFather said:I could eat that whole trayIt's a 302 thing . . . -
You and me both!HogFather said:I could eat that whole trayI think it's time for another beer!
BGEing since 2003
2 Large BGEs
Sold small BGE, 3rd and 4th large BGEs and XL BGE (at wife's "request"....sad face)
Living the dream in Wisconsin
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