Sunday Skillet Deep Dish Pie

bgebrent

Spicy Italian sausage, scratch sauce, garlic, oregano, pepperoni and parm reg.

blasting

I'll be right over.  

northGAcock

bgebrent said:

Spicy Italian sausage, scratch sauce, garlic, oregano, pepperoni and parm reg.

HendersonTRKing

Words fail. I’d destroy that. 

lousubcap

Now that is a great use of the CI.  Congrats. 

The_Stache

Fabulous!!! Would love to have the recipe for the sauce... Super thick!!!

bgebrent

The_Stache said:

Fabulous!!! Would love to have the recipe for the sauce... Super thick!!!

It’s a great sauce I’ve tweaked over the years.  Simmering it for 30-40 minutes yields the thickness.  Important especially for deep dish as you know.

Heat skillet over medium with 2T olive oil.

Add:
28 oz good tomato purée 
3 garlic cloves, minced
2t Marjoram
2t dried oregano
2T fresh chopped basil
S & P to taste (2t & 1t)

I hope you like it.

smokingal

Beautiful looking pie!

JohnnyTarheel

Holy Crap!!!  Wish I was there....

Photo Egg

Man, I would love a slice of that right now...

JohnInCarolina

The_Stache

bgebrent said:

The_Stache said:

Fabulous!!! Would love to have the recipe for the sauce... Super thick!!!

It’s a great sauce I’ve tweaked over the years.  Simmering it for 30-40 minutes yields the thickness.  Important especially for deep dish as you know.

Heat skillet over medium with 2T olive oil.

Add:
28 oz good tomato purée 
3 garlic cloves, minced
2t Marjoram
2t dried oregano
2T fresh chopped basil
S & P to taste (2t & 1t)

I hope you like it.

Thanks Brent!!

JMCXL

Amazing

bgebrent

You got it Rick.  So N lived in Chicago for a number of years.  We’ve ordered Lou malnati’s pies on occasion.  She said “that’s the best deep dish I’ve ever had, no more ordering it”.  Made me smile.  

caliking

Oh shite, Dude. Buttered crust, fresh mozz, GARLIC!! I love the looks of that pie.

I trained in Chicago for several years. Malnati's and Giordano's were my faves back then. But they aint got nothin' on you. That just looks gorgeous.

johnmitchell

WOW!!!!! Fantastic Brent....

marysvilleksegghead

Holy Batchit, that's a great looking 'za!
What size CI pan is that?

gonepostal

Simply just insane! I can't tell you how good that looks. Strong post!

Carolina Q

That looks outstanding! And you can't beat Nicole's endorsement.

mEGG_My_Day

Well done - that looks fantastic!! I haven’t made a pizza in some time - great inspiration to get back in the pizza game right there. 

Grader07

Nailed that one bgebrent!  

Jeremiah

Beautiful.

JRWhitee

Nice pie Brent.

Leopoldstoch

Looks absolutely delicious! Well done sir!

JacksDad

@bgebrent that is absolutely beautiful! 

Can you tell us more about the dough you used? 

Killit_and_Grillit

CigarCityEgger

Now that’s a pie!

blind99

caliking said:

Oh shite, Dude. Buttered crust, fresh mozz, GARLIC!! I love the looks of that pie.

I trained in Chicago for several years. Malnati's and Giordano's were my faves back then. But they aint got nothin' on you. That just looks gorgeous.

i'm voting with cali on this.  dayum.  knocked this one out of the park buddy!

thetrim

Looks really good!

fence0407

Yes'r! That pie looks amazing!

johnnyp

Very nice brent