Dutch oven - Pigs in the cornfield

NC_Egghead

YukonRon said:

Take a bow. 
That is exactly what I need to do. I have done pot roasts, beef stew and chilis with with mine, and they are exceptional. I cam only imagine how good that meal must have been.
Great presentation, looks delicious, thank you for posting this.

Thanks Ron. It’s nice to just light up some briquettes, count them out, and let it ride. It’s kinda like the outdoor version of a one-pot casserole. 

NC_Egghead

Thanks @northGAcock!

Mickey

NC_Egghead said:

@thetrim, @JohnnyTarheel, thanks guys!

@Mickey, I didn’t think this was all that uncommon but if you haven’t seen it before, then I guess it is. Thanks!

Hope you did not miss-read what i was trying to say. The WOW should speak to it. 
Truly a great meal.  

tml1230

NC.... Your outstanding effort and post make me very proud to  be a part time NC resident.that cook is simply amazing! Thanks for sharing and it on my list to try.

GregW

Looks like it turned out great. One more added to the list of things to try.

NC_Egghead

Mickey said:

NC_Egghead said:

@thetrim, @JohnnyTarheel, thanks guys!

@Mickey, I didn’t think this was all that uncommon but if you haven’t seen it before, then I guess it is. Thanks!

Hope you did not miss-read what i was trying to say. The WOW should speak to it. 
Truly a great meal.  

@Mickey, sorry, my fault for poor communication. I certainly took your post as a compliment. 

NC_Egghead

@tml1230, and @GregW, thanks guys! It is definitely worth a try.