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Just a Regular Sunday Funday with Tacos

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ColtsFan
ColtsFan Posts: 6,350
in EggHead Forum
Greetings EGGheads, 

Threw on a rack of Creekstone baby back ribs this morning rubbed in John Henry's pecan rub over Rockwood with pecan chunks.

While those were going, I marinated an SRF skirt steak in prep for some carne asada tacos for dinner. 

The tacos consisted of avocado, steak, onions, queso, and jalapeño. These were fantastic! 



Thanks for looking! 
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, KJ Jr, PK Original, Ardore Pizza Oven, King Disc 
Bloomington, IN - Hoo Hoo Hoo Hoosiers!

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