Roasted Tomatoes

ScottStern

I have a cold Farro salad I like to make which includes roasted tomatoes. Usually do them in the oven, but did them on the BGE yesterday. Result was much better, with the tomatoes taking on a nice smoky flavor and look with more carmelization. Tomatoes were tossed with olive oil, honey and garlic salt before roasting. 

rowmsu

Those look amazing. Put those in a bowl and pair with some adult beverages = great patio snack. 

Theophan

That looks and sounds GREAT.  Never would have thought of the honey, can't tell whether I'd like extra sweetness or not, but I can see how it might add caramelization.  I may try this -- thanks for posting!

YukonRon

I have used brown sugar on these, I think honey is a great idea.