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Prime Beef

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Hans61
Hans61 Posts: 3,901
in Beef
I usually buy choice but these looked too damn good!
Plan is to reverse sear. Sides will be sweet potatoe asparagus and salad
“There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
Coach Finstock Teen Wolf
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  • Carolina Q
    Carolina Q Posts: 14,831
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    Hans61 said:
    I usually buy choice but these looked too damn good!
    Yeah, I'd say!

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

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  • SmokeOnTheMountain
    SmokeOnTheMountain Posts: 51
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    You, good sir, will never buy anything less again... prime it is.
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  • Foghorn
    Foghorn Posts: 9,846
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    You definitely made the right call.

    It's good that you reached out to your support group on this.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

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  • Hans61
    Hans61 Posts: 3,901
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    “There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
    Coach Finstock Teen Wolf
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  • coomdaddy
    coomdaddy Posts: 128
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    I'd hit it.
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  • lousubcap
    lousubcap Posts: 32,407
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    Great score right there.  Nailed that cook.  Congrats.  
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • logchief
    logchief Posts: 1,415
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    Those look wonderful, but what cut is that, Filet, Short Rib or?
    LBGE - I like the hot stuff.  The big dry San Joaquin Valley, Clovis, CA 
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  • Hans61
    Hans61 Posts: 3,901
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    logchief said:
    Those look wonderful, but what cut is that, Filet, Short Rib or?
    They were marked as ribeyes from Costco 
    “There are three rules that I live by: never get less than twelve hours sleep; never play cards with a guy who has the same first name as a city; and never get involved with a woman with a tattoo of a dagger on her body.”
    Coach Finstock Teen Wolf
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  • Terrebandit
    Terrebandit Posts: 1,750
    edited May 2018
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    I went to prime cuts about 4 years ago and won't go back.  Once in a while, I'll find a choice cut with excellent marbling and will be tempted to purchase. 
    Dave - Austin, TX
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  • MotownVol
    MotownVol Posts: 1,040
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    Man those are some great looking steaks.
    Morristown TN, LBGE and Mini-Max.
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  • stv8r
    stv8r Posts: 1,127
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    That marbling looks superb!  Great find!
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  • milesvdustin
    milesvdustin Posts: 2,882
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    Dude, thats insane. Nice work. 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

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