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Pork fried rice
Skrullb
Posts: 666
I 
fired up the medium, and busted out the wok tonight. Those 2 are a match made in heaven
fired up the medium, and busted out the wok tonight. Those 2 are a match made in heaven I'm in Fredericksburg, VA, and I have an XL and a medium.
Comments
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Nice job!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Looks great! Can’t wait to try fried rice on the wok!XL Central Ohio
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That looks great!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Awesome cook. Nice use of the Fogo. It's the best lump around!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
POR is my fave. Beautiful post, nicely done."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Thank you! And I agree about the FOGOthetrim said:Awesome cook. Nice use of the Fogo. It's the best lump around!I'm in Fredericksburg, VA, and I have an XL and a medium. -
Nice looking cook. Some thoughts to stir in the pot.
http://www.greeneggers.com/index.php?option=com_simpleboard&func=view&id=1240033&catid=1
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That process is basically how I do things. Everything cut up and prepared, and wok pre heated. Makes it all so easy.Richard Fl said:Nice looking cook. Some thoughts to stir in the pot.
http://www.greeneggers.com/index.php?option=com_simpleboard&func=view&id=1240033&catid=1I'm in Fredericksburg, VA, and I have an XL and a medium. -
Gawjus!Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
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Well played. I could eat a whole mess of that.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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