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Whole Grilled, Marinated Red Snapper
Comments
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My favorite fish hands down. Went offshore fishing in the Bahamas and caught lots of Baracuda. Turns out they are trash to eat but great bait for Red Snapper. The first mate told me they use the Barracuda to fish for Red Snapper up to a 1/2 mile deep? Wowwww.
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stv8r said:My favorite fish hands down. Went offshore fishing in the Bahamas and caught lots of Baracuda. Turns out they are trash to eat but great bait for Red Snapper. The first mate told me they use the Barracuda to fish for Red Snapper up to a 1/2 mile deep? Wowwww.Sandy Springs & Dawsonville Ga
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@bgebrent- I suggest you get out (or continue to pound) some fine bourbon as this B'ball game is going down hill and accelerating. May be a rough night given the earlier outcome. There's always tomorrow and more of your team banquet groceries to crank out. But it's not over-
Now, if baseball then everyone gets 27 outs-here the clock is the final driver. MLB Spring Training report dates are next week.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
Paging @bgebrent . You just need to put yesterday behind you. There's bound to be a Calipari tweak right around the corner.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Saw on an episode of DDD Friday night that the throat meat on the red snapper is the best meat on the fish. Apparently it is fattier. Most people just take the fillets and discard the head and that is a mistake. Easy to disect on a large fish, tough to do on a small but if cooking whole, have at it.South Buffalo, New York
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Very nice plate, indeed. All of it.
What IT did you pull it off at? Have not egged whole fish much.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Another winner Brent. Looks great._________________________________________________Don't let the truth get in the way of a good story!Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man GroupJohns Creek, Georgia -
caliking said:Very nice plate, indeed. All of it.
What IT did you pull it off at? Have not egged whole fish much.Sandy Springs & Dawsonville Ga -
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Great job. Love snapper. I have yet to try grilling the whole fish, but it's on my list of things to do. (Damn list keeps getting longer instead of shorter)Large and Small BGECentral, IL
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bucky925 said:g8golfer said:Mattman3969 said:You and N make a good culinary team. Nice cook Brent!!
Unless your a grandmother...grandmothers can cook and bake..Have:
XLBGE / Stumps Baby XL / Couple of Stokers (Gen 1 and Gen 3) / Blackstone 36 / Maxey 3x5 water pan hog cooker
Had:
LBGE / Lang 60D / Cookshack SM150 / Stumps Stretch / Stumps Baby
Fat Willies BBQ
Ola, Ga -
Buford Highway Farmers Market. It's an amazing place. The fish market section is excellent. You definitely should check it out. It's less crowded on weekdays.fence0407 said:
Sandy Springs & Dawsonville Ga -
Great job! Fish and meal look good.
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Its coming up on Snapper season here soon, I have to give this a try. Wouldn't have thought to cook one direct over the grate. Looks really good.
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