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227lbs of BUTT

ThatgrimguyThatgrimguy Posts: 3,830
edited January 26 in Off Topic
This charity cook is providing for the Harrison Central High School Indoor drumline!! It will fully cover the costs for over 20 students to join the band for a year and pay to replace their PA system that broke last month.

They sold 300 tickets and counting for $10 a piece.




Biloxi, MS
Guild's Grocery BBQ Team
The Grocery Cart
XL / Small Green Eggs
«1

Comments

  • WeberWhoWeberWho Posts: 6,340
    You're a good man
  • ThatgrimguyThatgrimguy Posts: 3,830
    edited January 26
    WeberWho said:
    You're a good man
    Thank you. I'm doing what I can. I'm just fortunate enough to have the time and resources to do these kinds of things.
    Biloxi, MS
    Guild's Grocery BBQ Team
    The Grocery Cart
    XL / Small Green Eggs
  • g8golferg8golfer Posts: 845
    Yessir. Love to see when forum members use BBQ to help ppl. Great work. 
  • JohnnyTarheelJohnnyTarheel Posts: 5,139
    You make us proud Scott.... just awesome you can give back on this way....
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
  • EggscusesEggscuses Posts: 373
    To bad you have such a wimpy gas grill, someday you'll graduate to a grownup persons bbq/smoker/grill.. Lol. Yes a whole lot of jealous here =)
  • HotchHotch Posts: 3,326
    Nicely done sir, you one of the good guys!
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
  • THat is great!
  • thetrimthetrim Posts: 5,662
    That looks like 227 lbs of YUM!
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16
    Tampa Bay, FL
    EIB 6 Oct 95
  • You don't mess around, that's a whole lotta BBQ.
    Gittin' there...
  • Good work sir! 
    Dacula, GA       LG & MM BGE's   
  • DoubleEggerDoubleEgger Posts: 11,955

  • DMWDMW Posts: 12,467
     That's a butt load of butt.
    My Facebook Page where I document my cooking
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - 18.5" WSM - WSJ - BS 17" Griddle - XXL BGE - Akron Jr - BS SS36" Griddle
  • GaBGEGaBGE Posts: 405
    I was almost scared to read this thread after seeing the title and it being Friday night. 
  • Photo EggPhoto Egg Posts: 7,903
    Excellent...Not even a challenge for your Rig!
    Super great thing to do.
    Thank you,
    Darian

    Galveston Texas
  • Sea2SkiSea2Ski Posts: 2,649
    Fantastic.
    May you be rewarded 10 times over....
    --------------------------------------------------
    Burning lump in Downingtown, PA or diesel in Cape May, NJ.
    ....just look for the smoke!
    Large and MiniMax
    --------------------------------------------------
  • Philly35Philly35 Posts: 734
    Jeesh... I thought the 26 pounds I just squeezed on my large for the night was a lot... Nicely done!
    NW IOWA
  • ThatgrimguyThatgrimguy Posts: 3,830
    Biloxi, MS
    Guild's Grocery BBQ Team
    The Grocery Cart
    XL / Small Green Eggs
  • nolaeggheadnolaegghead Posts: 26,663
    Scott, you are a:  (i actually got one of these for xmas)
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • calikingcaliking Posts: 11,117
    edited January 27
    Are those hot dogs on the top rack??? :smiley:

    sounds like you’re going to have a fun weekend dishing up some pork. Kudos!

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • R2Egg2QR2Egg2Q Posts: 1,981
    Awesome! Way to help out the kids! 
    XL, Large, Small, Mini Eggs, Humphrey's Weekender, Superior Smokers SS-Two, MAK 1-Star General, Hasty Bake Gourmet, Santa Maria Grill, Thai Charcoal cooker, Webers: 18.5" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA Charcoal, Summit S-620 NG

    Bay Area, CA
  • ThatgrimguyThatgrimguy Posts: 3,830
    caliking said:
    Are those hot dogs on the top rack??? :smiley:

    sounds like you’re going to have a fun weekend dishing up some pork. Kudos!
    Cooks gotta eat!!
    Biloxi, MS
    Guild's Grocery BBQ Team
    The Grocery Cart
    XL / Small Green Eggs
  • ThatgrimguyThatgrimguy Posts: 3,830


    Almost done!! 
    Biloxi, MS
    Guild's Grocery BBQ Team
    The Grocery Cart
    XL / Small Green Eggs
  • JRWhiteeJRWhitee Posts: 4,496
    Looking good buddy, thats a lotta Butt!
                                                                        
    _________________________________________________

    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
  • lousubcaplousubcap Posts: 16,771

    Outstanding gesture.  Great shot as you close in on the finish-line.

    Did you have help with the over-night stick watch?

    Louisville;  L & S BGEs, PBC, Lang 36; Burnin' wood in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer.  
  • HotchHotch Posts: 3,326
    Is this happening at the Hyundai store?
    Looks great. PM sent.
    Large BGE, MiniMAX BGE, 2 Mini BGE's, R&V Fryer, 36" Blackstone Griddle, Camp Chef Dual Burner 40K BTU Stove
    BGE Chiminea
    Prosper, TX
  • thetrimthetrim Posts: 5,662
    This could also be a thread about a recent trip to WalMart
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16
    Tampa Bay, FL
    EIB 6 Oct 95
  • TN_EggerTN_Egger Posts: 500
    How do you pull that much butt?

    A BGE chiminea, a small and a 17" BS in Las Cruces, NM

  • lousubcaplousubcap Posts: 16,771
    @nolaegghead ; I'm gonna have to join the Jules "What's in your wallet, wallet club."  Great gift.
    Apologize for the partial hi-jack.
    Louisville;  L & S BGEs, PBC, Lang 36; Burnin' wood in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer.  
  • WolfpackWolfpack Posts: 2,650
    TN_Egger said:
    How do you pull that much butt?
    Genetics- and a lot of booze


    Greensboro, NC
  • ThatgrimguyThatgrimguy Posts: 3,830
    Finally done!! Roughly 23 hours after lighting the pit and starting prep of the meat!! I'm tired.

    Hotch said:
    Is this happening at the Hyundai store?
    Looks great. PM sent.
    Yep. I do most of these types of charity cooks at the store. They charity pre-sells tickets then show up at 11 to make plates and serve as the ticket holders show up! Then we will take the leftovers to the fire departments, police dispatch and if we still have some it will go in the freezer here at the dealership. (my local food banks won't take it because I'm not serve-safe)

    TN_Egger said:
    How do you pull that much butt?
    I use cotton gloves covered by nitrile gloves. This lets me handle the heat if I don't have time to properly rest the meat. I have tried bear claws, the drill puller and by hand is the best. Lets you feel out hard spots and fat and remove it as you go.


    Biloxi, MS
    Guild's Grocery BBQ Team
    The Grocery Cart
    XL / Small Green Eggs
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