Flank steak

JMCXL · January 2018

seasoned for 18 hours with dizzy pig
sooooo tender very happy
removed at 125 and rested for 10 min.

mEGG_My_Day · January 2018

Awesome- it is cool seeing the grain so obvious in that pic. Makes for easy carving for sure.

What dizzy pig did you use?

YukonRon · January 2018

Beautiful image and looks delicious. Thank you for posting.

kaybee · January 2018

Beautiful! Which DP?

pgprescott · January 2018

great pic!

buzd504 · January 2018

Love flank steak!

JMCXL · January 2018

kaybee said:

Beautiful! Which DP?

Used Raising the Steak on one and Cow Lick on the other
the picture is of the Raising the Steak and it was amazing

pgprescott · January 2018

JMCXL said:

kaybee said:

Beautiful! Which DP?

Used Raising the Steak on one and Cow Lick on the other
the picture is of the Raising the Steak and it was amazing

that's my go to for steak

onedbguru · January 2018

pgprescott said:

JMCXL said:

kaybee said:

Beautiful! Which DP?

Used Raising the Steak on one and Cow Lick on the other
the picture is of the Raising the Steak and it was amazing

that's my go to for steak

I will go to any steak.

smbishop · January 2018

Very nice!

Flank steak

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