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Butts and Beans

JRWhitee
JRWhitee Posts: 5,678
in Off Topic
put on two 8lb Butts and home made beans with hickory for smoke. Flame Boss is dialed in at 250.
                                                            
_________________________________________________
Don't let the truth get in the way of a good story!
Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
Green Man Group 
Johns Creek, Georgia
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Comments

  • YukonRon
    YukonRon Posts: 17,075
    Yeah, that is the real deal there. I love a L & S butt roast. Beans will be killer with that set up.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • JRWhitee
    JRWhitee Posts: 5,678
    Thanks Ron, I have made this many times it is the bomb! Beans will come off in an hour or two.
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • TheToast
    TheToast Posts: 376
    You put the beans under the pork? Nice idea - I always put mine on the side, partially covered. A few questions if you don't mind: 
    How much did the pork weigh and how long was the cook? Were the beans on the whole time? Just curious how to prevent all the bean juice from evaporating 
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  • JRWhitee
    JRWhitee Posts: 5,678
    edited September 2017
    Put them both on at midnight, took the beans off at 2:00 then went to bed. Its 8:15 now and the Butts are at 190. They were 8.5lbs each should be done in an hour then will wrap and into cooler until lunch. 
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • tarheelmatt
    tarheelmatt Posts: 9,867
    Nice Jim! I'd love to belly up to some of that buddy. 
    ------------------------------
    Thomasville, NC
    My YouTube Channel - The Hungry Hussey
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  • northGAcock
    northGAcock Posts: 15,171
    Very nice. What you doing up at that time of night?
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • JRWhitee
    JRWhitee Posts: 5,678
    northGAcock said:
    Very nice. What you doing up at that time of night?
    Cooking food for our tennis match this morning. I have to have food for 20 or so.
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,605
    Oh yeah....
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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