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Chuck'n the MiniMax
Comments
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Incredible looking chuckie there Ron, gonna have to try one sliced like that
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YEMTrey said:Fantastic looking meal Ron. Gorgeous."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
CigarCityEgger said:Incredible looking chuckie there Ron, gonna have to try one sliced like that
I liked the Crispy crust on the edges, not dry like jerky but well done. The crust flavor was spectacular. I made a sammie of nothing but that and added bleu cheese coleslaw to it (I posted a recipe on hee somewhere) on king's hawiian roles. It had to be one of the sammies I have ever had in my life.
Thank you for the kind words, and good luck."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Blue cheese slaw and Hawaiian rolls you say?
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CigarCityEgger said:Blue cheese slaw and Hawaiian rolls you say?"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
This looks fantastic...bookmarking, and going to be giving this a try very soon!
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moo4me said:This looks fantastic...bookmarking, and going to be giving this a try very soon!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Looks fantastic! Thanks for the inspiration to add this to one of my future cooks.Charlotte, NC
XL BGE, WSM, Weber Genesis 2, Weber Kettle -
NC_Egghead said:Looks fantastic! Thanks for the inspiration to add this to one of my future cooks."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Don't blame her Ron, it looks awesome.
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| Cooking and blogging with a Large and Minimax in deepest, darkest England-shire
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