Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Vidalia Onion....French Onion Soup.....eggs resting tonight......

2»

Comments

  • northGAcock
    northGAcock Posts: 15,171
    That looks outstanding....both the soup AND the salad!  I'd pay good money for that at a restaurant!
    Thanks...or stop by and eat for nothing ;)
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • Very nice Robin, it's 43 here this am so I need to give onion soup a try. Care to share how you make the dressing on the salad?
    Time to build a fire Jim.

    Happy to....It is a killa dressing for spinach really.

    1 Cup cooking oil
    2/3 cup catsup
    1/2 cup red wine viniger
    1/2 cup sugar
    2 tsp paprika
    2 tsp salt
    1 clove minced garlic
    1 small onion grated

    Mix together
    Shake well before using.
    Thanks Brother :)

    I'm only hungry when I'm awake!

    Okeechobee FL. Winter

    West Jefferson NC Summer