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Wife wanted chicken thighs.
Comments
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Those are going to be gooooood! Enjoy.
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Big platter of done and a plated (summer salad day apparently).
Mt Elgin Ontario - just a Large. -
Excellent! That plated pic is magazine worthy. I can see it in article titled something like, "Summer grilling side salads make the plate."
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Friggin nailed the cook and plated pic. Most eggcellent.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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Wow! The eggs put it over the top.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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So much comfort food posted today. Looks excellent!Snellville, GA
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What a great post. I love CTS. Your presentation looks abfab.
Dude worthy, therefore:
Dude."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
Fantastic man! Great cook and plate!Sandy Springs & Dawsonville Ga
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Those thighs look absolutely spectacular. Please share what you put on them. The plated pick is perfect. Wonderful meal.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
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Looks great, what did u use for a rub?
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Smart man!! Looks goodCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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Awesome cook and presentationBucks County, PA
Minimax, XL, Flameboss 200, Roccbox
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