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Frog legs

WolfpackWolfpack Posts: 2,682
going to try something new- caught a couple small frogs today and haven't tried them smoked. They are a little small so hope it's worth the effort.


Greensboro, NC

Comments

  • MickeyMickey Posts: 18,770
    Really?
    Salado TX Egg Family: 3 Large and a very well used Mini, added a Mini Max (I'm good for now). 

  • sloveladslovelad Posts: 1,715
    Wtf?
  • lkapigianlkapigian Posts: 3,177
    O My Lord 
    Visalia, Ca
  • ColtsFanColtsFan Posts: 1,897
    @Wolfpack didn't that thing weigh like 15 lbs? Surprised that .22 LR killed it. Lol
    Two large BGE, KJ Jr, 36" Blackstone, FlameBoss 300
    Follow me on Instagram @ hoosier_egger
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!
  • Mattman3969Mattman3969 Posts: 8,092
    You better call Ripleys

    -----------------------------------------


    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
  • Hmmm....I've eaten Frog legs a lot of ways but never tried to smoke them. 

    Maybe kinda dona reverse sear type cook. Low for a while, then crank the temp and let em rip to keep from being too chewy. 

    Or smoke and then fry them. I bet that would be amazing. 

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

  • GregWGregW Posts: 1,734
    The one's I have tried that were that size were very tough and chewy............you may want to parboil it before smoking.........
    Birmingham, AL
  • GregWGregW Posts: 1,734
    Seriously, that would be a terrifying site to see in the pond or on the table for that mater.
    Birmingham, AL
  • NPHuskerFLNPHuskerFL Posts: 16,995
    Bacon wrapped. Or maybe a deboned and stuffed version? Oooh the possibilities. 
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
  • WolfpackWolfpack Posts: 2,682
    Sorry saw the pic on yahoo and couldn't resist. One of those bourbon stoked ideas that seemed like fun.  No frog legs here.
    Greensboro, NC
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